Pollaughan Farm Self Catering Cottages - Portscatho, Roseland Peninsula, Cornwall

Sample Menu

All meals are complete and delivered in china dishes ready to serve with fresh vegetables where appropriate. Let us know if you would like vegetarian alternatives or if you have any food intolerances.

The Pollaughan ‘Full Monty’ Farmhouse Breakfast  Platter   Served 8.30am - 9.30am  £8.00

Homemade Cakes – Orange, Lemon, Chocolate or  Victoria Sponges – all at £7.00

Salads Available any day

Homebaked Gammon or Cornish Cheeses -  £10.00   or   Local Crab if available at Crab cost -  plus £6.00     

Week Menu Sample- the menu changes each week , this is just an idea of the sort of things we do

Monday        Baked Cod with Herby Crust  £11.00

Tuesday       Chicken Breast Wrapped in Pancetta with a Herby Cream Cheese stuffing  £10.00

Wednesday  Aga Baked Pork Fillet with Red Onions and apples in Cider  £11.00

Thursday      Homemade Creamy Fish Pie £12.00  or  Aga Cooked Steak Pie  £10.00

Desserts available at  £ 4.50 /person 

Our own version of Eton Mess served with Mixed Berries

Homemade Aga Baked Apple and Blackberry Crumble (apples from our garden, berries from the fields)

Lemon and Elderflower syllabub

Simple Berry Cheesecake

Meals Terms

Desserts can only be ordered if alongside with a main course.

Please let us know if you have any allergies or food intolerances (or any vegetables you don’t like).

All prices per person unless otherwise specified. All meals this week served at daily arranged times. Children half price.

I cannot do individual portions so only one order choice per cottage please - Minimum order size is 2 adult portions.

We shop and cook to order so 24 hrs notice please.