We are very lucky to have plenty of local options to keep you out of the kitchen and trying our local cuisine!
Fabulous local chefs who act as mobile caterers will also provide very competitive ready meals for you to eat, chill or freeze but you will need to pre-book as these can be very popular.
We highly recommend Haydn Trenerry – The Chef on the Roseland
LOCAL FISH & CHIPS are available in Portscatho on Friday nights between about 4.30 and 7.15 pm (or when he runs out) by the main car park. Also in St.Mawes most days.
TATAMS – local stonebaked Pizzas available some weekdays in Portscatho, also from the St.Mawes hotel most days. (seasonal)
There are so many great places to eat but here are 3 of our favourites:
Driftwood – Michelin star and a hotel and view to die for ( 1 mile)
Idle Rocks in St.Mawes – chic hotel and views over the water ( 5 miles )
Kings Head at Ruan – Gastro pub with fab locally produced food ( 6 miles)